Marinated Chops of Antelope, Goat, or Bighorn Sheep

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  • Ready in: 5–6 hours
  • Serves: 4
  • Complexity: very easy
  • Origin: Pork

Ingredients

Directions

  1. Marinate chops in shallow pan or plastic bag in Game Tame Marinade for 4–5 hours under refrigeration.
  2. Remove chops from marinade; grill or pan fry in butter to desired doneness, turning once.

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